Reservation
Reservations
WhatsApp: 852-66279856 (message only)
Email: info@tavie.com.hk
Opening Days
Dinner: Varies by months* Please visit our IG or Facebook page
we accept the reservation until 2 months ahead via WhatsApp and email only.
Reservation time: 18:00, 19:00 and 20:00
Opening Hours
18:00 to 20:00 (Last Order), will be closed at 22:00.
Reserve at least 2 hours for the entire meal.
Address
Main entrance is located at 21 Stanley Street
2/F, The Pottinger, 74Queen’s Road Central, Central, Hong Kong
Tel:(852) 2668-6488
(between 12:00 – 18:00 pm on our opening day)
Menu
At Ta Vie 旅, a tasting menu designed by Chef Hideaki Sato is offered to guests.
To view our current menu, please contact our WhatsApp:
852 66279856 (Message only) or
Email: info@tavie.com.hk
Should there be any food restrictions, allergies or preferences, please inform us at the time of reservation. We might not be able to prepare an alternative course for our guests without prior notice.
Please note that our tasting menu features dishes pairing meats, seafoods and vegetables. To maximize the guests’ enjoyment, we will try our best to accommodate special requests and dietary restrictions. However, we apologize in advance that we are unable to offer a menu totally free of the following– seafood, shellfish, bivalves, dairy, sugar, alcohol, vinegar, oil, vegetables, fruits, gluten and carbohydrate. Please note that our menu may not be suitable for guests who are allergic to garlic, onion, celery, carrot and mushroom, as we use these ingredients in our basic broth. Also, we are unable to offer a vegetarian menu and a vegan menu.
In case of possible allergic reactions caused by unavailability of the aforementioned options, kindly discuss with our staff while making your reservation and the chef will put in the best effort to offer alternatives.
However, as our kitchen handles numerous food products on a daily basis, which include gluten products, dairy products, bread, nuts, etc. It is regretful that we cannot guarantee absolute absence of the food substance that could cause an allergic reaction. Traces of these food substance might still be present in a menu designed to avoid triggering any health issues.
Maximum party size
We would like to inform you that we are unable to accommodate over 6 people in a party.
Deposit
For Reservation a deposit will be applied.
Our request to all the guests
Guests are advised to refrain from strong perfumes at time of visiting for maximum enjoyment of our menu offerings.
Corkage
We charge corkage fees to all customers.
Corkage fees are HK$800 per regular bottle(or half bottle) of wine and sparkling wine and 720ml(or 360ml) bottle of sake, and HK$1,600 per magnum bottle, spirits and other kinds of alcoholic beverage. (we are very sorry that we do not accept the size over magnum size)
Each reservation can bring maximum 2 bottles of wine, sake, champagne or any other spirits.
In any case, please inform us in advance.
Cake cutting fees
A cake-cutting surcharge is applied to $100HKD per person when cakes are brought in and enjoyed during your visit.
Smoking
Smoking is strictly prohibited in the whole restaurant area. (including electronic cigarette and water vapour cigarette.)
Children
Children aged 12 years and above are welcomes.
Dress code
Formal and smart casual outfits are recommended.
For male customers, please refrain from wearing shorts, half pants, tank top and sandals.
Mobile Phone
Talking on the phone is restricted in the main dining room.